Grandpa Francis’ Cranberry vodka gimlet

Sometime around Thanksgiving, or at least two weeks before Christmas, fill a sealable bottle with fresh cranberries. Pour in a good quality plain vodka and seal the bottle. Place in a dark spot in the back of your closet. Every day, gently turn the bottle a few times. After at least two weeks, strain the vodka into a clean bottle and place it in the freezer. Serve two ounces on the rocks with half an ounce of lime juice and half an ounce of simple syrup.